Starbucks Iced Brown Sugar Oatmilk Shaken Espresso
The Starbucks Cold Coffee Menu in the USA offers the yumminess of Iced Brown Sugar Oatmilk Shaken Espresso.
Iced Brown Sugar Oatmilk Shaken Espresso Tall Price: $6.95
This amazing espresso is made by shaking Blonde Espresso with cinnamon and brown sugar. Then it is topped with ice and OAT milk to make it cool and chilling.
The Brown sugar syrup adds sweetness and a sugary flavor to it. It’s refreshing, slightly sweet, and has a smooth coffee kick that’s perfect for any time of day.
Energy 100 Calories 418 J
Energy Content
- Tall: 100 Cal, 418 J
- Grande: 120 Cal, 502 J
- Venti: 190 Cal, 795 J
MEAL Prices
- Tall Price: $6.95
- Grande Price: $7.45
- Venti Price: $8.15
Ingredients
- Brewed Espresso
- Ice
- Brown Sugar Syrup: Brown Sugar, Invert Sugar, Natural Flavor, Potassium Sorbate, Salt, Water
- OATMILK: Calcium Carbonate, Canola Oil, Dicalcium Phosphate, Dipotassium Phosphate, Oats, Riboflavin, Sea Salt, Tricalcium Phosphate, Vitamin A, Vitamin B12, Vitamin D2, Water.
- Cinnamon
Nutrition Report
Nutrients | Per Portion | ||
Tall | Grande | Venti | |
Caffeine | 170mg | 255mg | 340mg |
Protein | 1g | 2g | 2g |
Dietary Fibre | 1g | 1g | 2g |
Cholesterol | 0mg | 0mg | 0mg |
Sodium | 90mg | 115mg | 180mg |
Trans Fat | 0g | 0g | 0g |
Sugars | 9g | 12g | 18g |
Total Fat | 2.5g | 3g | 5g |
Total Carbohydrates | 17g | 22g | 34g |
Saturated Fat | 0g | 0g | 0.5g |
Our Review
It is a refreshing and aromatic drink available on the Starbucks menu in various sizes. Its portable and convenient packaging allows you to drink it while roaming around. This is prepared by shaking brewed espresso with brown sugar and cinnamon that provide a bold and sweet flavor. While topped with oat milk and ice make it a smooth and chilled drink.
The combination of dark brown and light brown textures makes it more inviting and appealing. You can drink it by adding or removing ingredients according to your taste. You can enjoy it at any time of the day, whether you feel low.
Fun Details About Iced Brown Sugar Oatmilk
- “It is a variation of Iced Shaken Espresso, which was introduced at Starbucks in 2015.”
- “The shaking method used to prepare this Shaken Espresso is mindful of the Italian coffee tradition of the shakerato.”
- “With its frothy texture, caramel, and appealing presentation, this Shaken Espresso is a favorite subject for Starbucks fans to share on social media platforms like Instagram.”