Starbucks Iced Pumpkin Cream Chai Price
Starbucks offers an Iced Pumpkin Cream Chai on its Iced Tea & Lemonade section.
Theis Cream Chai is a fall-inspired Starbucks drink that combines the spiciness of chai with the creamy sweetness of pumpkin. This unique drink starts with a base of iced chai tea, which is then topped with a layer of pumpkin-flavored cold foam.
The pumpkin cream foam brings a cozy, sweet twist to the spicy chai, blending flavors of cinnamon, cloves, and nutmeg with creamy pumpkin goodness. It’s a refreshing, spiced drink that embodies all the flavors of fall.
Energy 340 Calories 1420 J
Energy Content
- Tall: 340 Cals, 1420Joules
- Grande: 460 Cals, 1925 Joules
- Venti: 570 Cals, 2380 Joules
Portion Prices
- Tall Price: $5.75
- Grande Price: $6.25
- Venti Price: $6.75
Ingredients
- Chai Tea Concentrate: (water, black tea, cardamom, black pepper, ginger, cinnamon, cloves, natural flavors, star anise, sugar, honey, ginger juice, natural flavors, vanilla, citric acid)
- Milk
- Ice
- Pumpkin Spice Topping (Cinnamon, ginger, Nutmeg, Clove)
- Pumpkin Spice Cream (vanilla sweet cream, cream, mono and diglycerides, carrageenan, milk, vanilla syrup, sugar, water, natural flavors, potassium sorbate, citric acid, pumpkin spice sauce, sugar, condensed skim milk, pumpkin puree, fruit and vegetable juice for color, natural flavors, annatto, salt, potassium sorbate).
Nutritional Report
Nutrient | Tall | Grande | Venti |
Energy | 340 Cal | 460 Cal | 570 Cal |
Caffeine | 70mg | 95mg | 145mg |
Protein | 8g | 10g | 13g |
Sodium | 120mg | 160mg | 210mg |
Total Fat | 13g | 17g | 19g |
Sugars | 50g | 66g | 87g |
Total Carbs | 52g | 68g | 90g |
Review
The Iced Pumpkin Cream Chai is a refreshing, flavorful blend of pumpkin spice and chai tea that’s perfect for autumn. The chai base brings a mix of spicy warmth from cinnamon, clove, and ginger, which pairs beautifully with the creamy pumpkin foam topping.
The result is a smooth, balanced drink that’s both sweet and spiced, making it ideal for chai and pumpkin spice fans alike. It’s the perfect treat for a cool, crisp day when you want all the flavors of fall in an iced drink.
Fun Facts about Iced Pumpkin Cream Chai
- “The Iced Pumpkin Cream Chai combines two of Starbucks’ most popular fall drinks: pumpkin spice and chai tea, creating a cozy, spiced, and creamy iced drink.”
- “The pumpkin cream topping was inspired by the success of the Pumpkin Cream Cold Brew and has become a popular add-on for chai tea drinks.”
- “This drink’s blend of black tea, spices, and pumpkin flavors is a comforting twist that brings the best of autumn in a single cup.”
- “The Iced Pumpkin Cream Chai has become a seasonal favorite for those who want the warm spices of chai with a pumpkin touch, without any coffee.”
Customization & Pairing Options
Customization Options
- Milk Alternatives: Swap regular milk with oat, almond, soy, or coconut milk for a dairy-free option.
- Extra Pumpkin Cream: Add more pumpkin cream on top for a richer flavor.
- Adjust Sweetness: Request fewer pumps of chai syrup if you prefer a less sweet drink.
- Spice it Up: Add cinnamon or nutmeg powder for extra warmth and spice.
Pairing Suggestions
- Pumpkin Loaf: This doubles the pumpkin flavor and is a perfect fall treat.
- Cinnamon Coffee Cake: A soft cake with a hint of spice that matches the chai flavors well.
- Butter Croissant: A simple pastry that balances the spicy sweetness of the drink.
- Apple Crisp Oat Macchiato: If you’re very hungry, try both for a bold fall flavor mix.