Starbucks Iced Nondairy Salted Caramel Cookie Matcha

Put your hands on an Iced Nondairy Salted Caramel Cookie Matcha from the Starbucks Iced Tea & Lemonade Menu..

Iced Nondairy Salted Caramel Cookie Matcha
Price: $5.95

This Iced Cookie Matcha is a unique Starbucks creation that combines the earthy flavors of matcha with the sweet, salted caramel cookie taste—all without any dairy. Made with creamy almond milk and matcha powder, this drink is sweetened with caramel syrup and finished with a pinch of sea salt.

The result is a refreshing, dessert-like iced drink with a blend of smooth matcha and the indulgent taste of caramel cookies, perfect for anyone looking to satisfy their sweet tooth in a non-dairy option.

Energy  230 Calories 960 J

Energy Content

  • Tall: 230 Cal, 960 J
  • Grande: 280 Cal, 1170 J
  • Venti: 370 Cal, 1550 J

Portion Prices

  • Tall Price: $5.95
  • Grande Price: $6.25
  • Venti Price: $6.75

Ingredients

  • Matcha Green Tea Powder
  • Ice
  • Almond Milk (or can be customized with other non-dairy options like oat or soy milk)
  • Caramel Syrup: Sugar, Water, Natural Flavors, Citric Acid, Potassium Sorbate
  • Sea Salt (for a hint of salty contrast)

Nutritional Report

NutrientTallGrandeVenti
Energy230 Cal280 Cal370 Cal
Caffeine35mg40mg80mg
Protein3g4g5g
Sodium290mg300mg380mg
Total Fat11g12g16g
Sugars20g26g32g
Total Carbs30g37g53g

Review

The Iced Nondairy Salted Caramel Cookie Matcha is one of the most unique and indulgent drinks at Starbucks, especially if you’re looking for something creamy and dairy-free. The drink itself has a beautiful green color from the matcha, but what makes it extra special is that hint of golden caramel flavor and a touch of salt that mimics the taste of a sweet and salty cookie. It’s a treat both visually and in taste!

The first sip is a delightful blend of earthy matcha, creamy texture, and that sweet-salty caramel flavor. The caramel doesn’t overpower the matcha; instead, it complements it, adding a warm, dessert-like richness to the drink.

Since it’s made with nondairy milk (usually almond, oat, or coconut based on your choice), it has a lighter feel compared to regular milk, but it’s still super creamy. The salted caramel flavoring adds a touch of indulgence that makes the whole experience feel like a dessert, but without the heaviness.

Compared to other Starbucks iced drinks, this one really stands out for its complexity. The combination of matcha’s natural earthiness with the salted caramel gives it a layered taste that’s sweet, savory, and refreshing all at once.

Amazing Facts

  • “The Iced Nondairy Salted Caramel Cookie Matcha combines matcha and salted caramel flavors, giving matcha fans a dessert-like twist on their go-to drink.”
  • “Almond milk is used in this drink for its smooth, creamy texture that complements both the caramel and matcha flavors.”
  • “A sprinkle of sea salt adds the ‘cookie’ feel, balancing out the sweetness and enhancing the caramel undertones.”
  • “This drink is popular with non-dairy customers looking for a unique, slightly indulgent matcha option.”

Customization & Pairing Options

Customization Options

  • Milk Choices: This drink already comes with non-dairy milk, but you can choose from almond, oat, or coconut milk for a different taste.
  • Extra Caramel Drizzle: Add more caramel drizzle on top if you love extra sweetness.
  • Less Sweetness: Ask for fewer pumps of caramel syrup if you prefer it less sweet.
  • Add a Shot of Espresso: For a unique flavor twist and an extra caffeine boost, add a shot of espresso.

Pairing Options

  • Chocolate Chip Cookie: Pairs perfectly with the caramel flavor, making it taste even more like a dessert.
  • Pumpkin Loaf: The warm spices in the loaf go well with the creamy matcha flavor.
  • Almond Croissant: Adds a nutty flavor that pairs nicely with the smooth matcha.
  • Classic Lemonade: If you’re looking for a refreshing drink to go with it, lemonade makes a light pairing

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