Starbucks Bacon Gouda & Egg Sandwich Price
Grab the Bacon Gouda & Egg Sandwich from the Starbucks Hot Breakfast menu made with the Frittata Egg Patty with Cheese, Uncured Bacon, and Artisan Roll.
This is a great breakfast choice for those who love creamy Gouda cheese in Sandwiches. The crispy and smoky Bacon with creamy and smooth gouda cheese in the Artisan roll gives you the taste buds in each bite.
Perfectly cooked egg with the cheese slice adds a pleasant taste. You can make your own sandwich by removing or adding the ingredients using the customization service. Therefore, start your day by enjoying the sandwich with any drink for refreshment.
Energy 360 Calories 1510 J
Ingredients
- Artisan Roll (Canola Oil, Microbial enzymes, Salt, Semolina, Sour Culture, Sugar, Unbleached Enriched flour, Water, Yeast)
- Frittata Egg Patty with Cheese (Black pepper, Citric acid, Full-moisture parmesan cheese, Monterey Jack Cheese, Nonfat milk, Salt, Soybean oil, Unmodified corn Starch, Water, Whole eggs, Xanthan gum)
- Gouda ( Annatto Color, Bacteria cheese culture, Microbial enzymes, Pasteurized milk, Salt)
Uncured Bacon (Cane sugar, Cherry powder, Cultured celery juice powder, Pork, Salt, Sea salt, Water)
Allergens
- Wheat
- Milk
- Egg
Nutrition Report
| Nutrients | Per Portion |
| Protein | 19g |
| Dietary Fiber | 1g |
| Cholesterol | 155 mg |
| Sodium | 720 mg |
| Trans Fats | 0g |
| Sugars | 2g |
| Total Fats | 18g |
| Total Carbohydrate | 35g |
| Saturated Fats | 7g |
Review
Bacon, Gouda, & Egg Sandwich is a normal-sized sandwich like other Starbucks breakfast sandwiches. Starbucks serves it in neat and portable packaging that keeps it fresh and you can easily eat it without creating a mess.
Taste-wise, it provides a savory and cheesy taste with a crispy feel. The combination of frittata egg patty with cheese and bacon gives you a satisfying taste and ignites your taste buds. However, the Artisan Roll is the core of this sandwich adds a soft touch and makes it more delicious.
Interesting Info Bacon Gouda & Egg Sandwich
- Customers can request the manager to reheat the sandwich to their perfect level.
- The sandwich is loaded with bacon and Gouda cheese. Therefore, gouda cheese lovers can enjoy it.
- According to the customers, “This is hands down my favorite breakfast sandwich. The combination of bacon, Gouda, and egg on that roll is simply unbeatable.
- Starbucks introduced the Bacon Gouda & Egg Sandwich in 2008 to enhance its breakfast offerings.
Customization & Pairing Options
Customization Options
- Bread Choice: Ask to swap the ciabatta bun with other available bread, like a croissant or bagel.
- Extra Cheese or Meat: Add more Gouda or an extra bacon slice for a heartier bite.
- Sauces and Toppings: Add ketchup, hot sauce, or avocado spread for extra flavor.
- Vegetarian Option: Request no bacon to make it meat-free (though Starbucks may offer other vegetarian options).
- Warm it Up More: Ask the barista to heat it longer if you like it extra warm and melty.
Pairing Options
- Hot Coffee: Pairs well with a Latte or an Americano to complement the sandwich’s savory flavors.
- Iced Coffee: An Iced Caramel Macchiato or Cold Brew is a great match on warm days.
- Tea Lovers: Try it with a Chai Latte for a mix of savory and spicy flavors.
- Snacks: Pair with a Butter Croissant or a Petite Vanilla Bean Scone if you want a sweet treat on the side.
- Fruit Drink: A Dragon Drink or Iced Peach Green Tea Lemonade adds a refreshing twist alongside the sandwich.
FAQs
What is Gouda?
Gouda is a creamy and semi-hard cheese usually made from cow’s milk. It is one of the most famous and produced cheeses worldwide. The yellow Gouda cheese has a dense texture that gives you a sweet and caramel-like flavor with a taste of nuts.
Is Gouda good on egg sandwiches?
Yes, the melty smoked Gouda in the Artisan Roll with egg adds incredibly rich flavor. If you do not like the Gouda with egg in the sandwich, you can customize your sandwich by adding the toppings you like.
